▌作品介绍：在生活节奏日益加快的世界里，人们更注重对时间的把握。由传统“以食为天”到今天的“没空做饭”，大多数人会选择去餐厅、食堂或直接叫外卖。发愁选餐厅,讨厌排长队,费时等餐，外卖又可能带来不健康的因素，传统的餐饮方式已跟不上时代步伐。 而在即食厨房里，只要往“即食”仪器屏幕里输入想要的菜单，厨房里就会立刻生长出所需蔬菜、水果、鱼类等新鲜菜品。成熟后“触手”会自动采摘放入烹饪锅，选择你喜欢的口味，无需等待，美味儿就制作完成啦，即新鲜又可口！这种饮食方式让人们有了更多的选择，又节省时间。另外，依据所用食材的需求量，用多少就长多少，可以避免供与求的不对等，也不会造成食材浪费的现象。
此文自动翻译Introduction:In a world where the rhythm of life is accelerating, people pay more attention to the grasp of time. From the traditional “food for the sky” to today’s “no time to cook”, most people will choose to go to restaurants, canteens or direct takeout. Concerned about choosing restaurants, hating long queues, time-consuming meals, takeaway may bring unhealthy factors, the traditional way of catering has not kept pace with the times. In the ready-to-eat kitchen, as long as you input the menu you want into the “ready-to-eat” instrument screen, the kitchen will immediately grow the vegetables, fruits, fish and other fresh dishes you need. After ripening, “tentacles” will be automatically picked and put into the cooking pot, choose the taste you like, without waiting, delicious food will be made, that is fresh and delicious! This way of eating gives people more choices and saves time. In addition, according to the demand of food materials used, the amount of food used will be as long as possible, which can avoid the unequal supply and demand, and will not cause waste of food materials.
